Our Story
About us
Welcome to Guilford Mooring, a premier waterfront restaurant located in Guilford, Connecticut. Our establishment offers an exquisite dining experience that combines delicious food, excellent service, and breathtaking waterfront views.
Our Story
The Best Place to Eat Al Fresco
Guilford Mooring Restaurant is situated on the Guilford Harbor, offering patrons an unforgettable experience of watching boats sail by while enjoying a sumptuous meal. The perfect ambiance to make your dining experience exceptional. Our menu is specially crafted to provide an array of options that cater to different tastes and dietary needs. Whether you’re in the mood for seafood, steak, or vegetarian dishes, our chefs will prepare a meal that will leave you wanting more.
At Guilford Mooring, we prioritize customer satisfaction and strive to provide our guests with a memorable dining experience. Our highly trained and friendly staff are always on hand to ensure that your needs are met and that you have an enjoyable time at our restaurant. We believe that every customer is special, and we go above and beyond to make you feel welcomed and appreciated.
Our establishment also offers private event spaces that are perfect for hosting your special occasions. Whether you’re planning a corporate event, a wedding reception, or a birthday party, our event planners will work with you to create a customized experience that meets your needs and exceeds your expectations.
We take pride in being a part of the Guilford community and are committed to giving back. We source our ingredients from local farms and businesses, helping to support the local economy. We are also involved in various community initiatives, and we actively participate in events that support the community.
At Guilford Mooring, we believe that good food and great company are the foundation of a memorable experience. We invite you to come and enjoy a meal with us and experience the magic that is Guilford Mooring.
Our Team
Meet Our Chef
Chef Anthony Pellegrini is a talented chef who studied culinary arts at Johnson & Wales University in Rhode Island. He has a passion for creating delicious, innovative dishes that combine fresh, seasonal ingredients with bold flavors and exquisite presentation. With years of experience in the culinary industry, Chef Pellegrini has honed his skills and developed a signature style that sets him apart from other chefs. His dedication to his craft and commitment to excellence is reflected in every dish he prepares, making him a valuable asset to the Mooring.
Chef
Anthony Pellegrini