We offer a variety of signature items such as
Steamers Anello,
New England Peppered Crab Cakes, Guilford Fish and Chips, Chicken Milanese, and the finest New England Clam Chowder you will ever taste. We start the dinner hour off with a bang every late afternoon by offering different happy hour specials Monday through Friday. We also have a scenic patio room that is ideal for events for up to 60 people. Chef Robert Anello serves as our banquet and meeting co-ordinator, and will meet with you to plan your event. You choose from our menu or, with the help of Chef Bob, create your own.