We
offer a variety of signature items such as
Steamers Anello, New England Peppered
Crab Cakes, Guilford Fish and Chips, Chicken Milanese, and
the finest New England Clam Chowder you will ever taste.
We start the dinner hour off with a bang every late afternoon
by offering different happy hour specials Monday through
Friday. We also have a scenic patio room that is ideal for
events for up to 60 people. Chef Robert Anello serves as
our banquet and meeting co-ordinator, and will meet with
you to plan your event. You choose from our menu or, with
the help of Chef Bob, create your own.
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