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  • Small Plates

  • Pepper Tuna

    Pepper Encrusted Tuna- Served Rare over Kani Salad- Avocado- Sriracha Aioli

    $17

  • Taco Trio

    Ahi Tuna – Smoked Beef Brisket-Fried Cod- Duck

    $16 (add a 4th taco for $5)

  • Buffalo Cauliflower

    Lightly battered and fried-Tossed in Honey Buffalo- Drizzled with bleu cheese dressing

    $10

  • Philly Egg Rolls

    Shaved Steak – Mooring Cheese Blend-Cajun Aioli

    $16

  • Sicilian Calamari

    Kalamata Olives- Capers- Chopped Cherry Peppers

    $15

  • Classic Calamari

    Served with Pomodoro Sauce

    $14

  • Fried Artichokes

    Parsley – Parm – Truffle Oil – Lemon Aioli

    $10

  • Thick Cut Bacon

    Local Tomatoes – Caramelized Onion – Smokey BBQ Drizzle

    $13

  • PEI Mussels

    Red – White – Fra Diavlo

    MP

  • 505 Wings

    Roasted Garlic – Shallots – Jalapeno – House Made Hot Sauce Choice of Bleu cheese dressing or ranch

    $15

  • Stuffed Quahog Clams

    Crab meat- Scallops- Shrimp- Clams- in a Focaccia Bread Stuffing

    $12

  • Crab Cake

    Lemon Aioli – Roasted Red Pepper Remoulade

    $14